March Already!

I’ve planted some “Golden Gourmet” shallots but unfortunately couldn’t find the string to mark a nice straight line so I did it free hand. The result will probably cause palpitations in many gardeners but to me it’s perfectly imperfect! I buried the shallots so that just the stems were poking out and then covered them with a cloche to stop the birds from pulling them out.

Shallots, Pulmonaria Officinalis, Beetroot & Strawberries

I was happy to see that the Lungwort (pulmonaria officinalis) was in flower. This pretty little herb has pink flowers that turn soon turn blue with age. Long ago most herbs were classified by the way they looked and Lungwort was thought to have leaves that looked like the thin, elastic tissue of the lungs. Remarkably, modern scientists have indeed confirmed that Lungwort has beneficial properties for the  lungs especially for the treatment of bronchitis!

I need to tidy the strawberries up as they’ve been sadly neglected in the shed all winter and the first signs of growth are there from early beetroot Red Ace. The seed packet states that they can be sown with protection from February but I’ve never sown beetroot that early before. I’ll give it a go as I’m sowing little batches every couple of weeks anyway and if it all goes wrong I can eat the leaves!

Crocus, Herbs & HebeThere’s not a lot of the usual yellow in the garden at the moment as the daffodils are still in bud but there are a lot of restful blues, pinks and purples. The crocus are particularly lovely this year and there’s already been a huge bumble bee checking them out!

CyclamenI’m looking forward to the weekend but the weather report is rain, rain, rain. How typical is that? It always seems to be perfect gardening weather when I’m at work or is that just my imagination 🙂 

 

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